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Organic Soy Lecithin is typically the brownish yellow complex mixture of glycolipids, phospholipids, neutral lipids and sugars. The use of Soy to produce the lecithin is the highest as compare to the other sources of lecithin. And the organic version always comes from organically grown, non-GMO soybeans (genetically engineered ingredients are also banned in organics).

The wide functional, nutritional and therapeutic properties of soy lecithin are used in variety of application; the Organic Soy Lecithin used as emulsifier in food and feed are expected to driving the market growth, according to research, the global Organic Soy Lecithin market is expected to grow at a CAGR of 4.7% during 2017-2021.

Geographically, the Asia Pacific is expected to be the largest market as well as register a highest CAGR during the forecast, the Asia Pacific’s abundant availability and low pricing in international markets makes Soy the major driver for the growth of the Soy Lecithin Market. The increasing areas of application in food as well as non-food segments of Soy lecithin is also estimated to benefit the global demand of soy lecithin market.

On the basis of application, the Organic Soy Lecithin can be segmented into Emulsifiers, Nutritional supplements, Dispersants, Wetting agents, Viscosity modifiers, Release aids , Surfactants, according to report, the Emulsifiers are dominating the market and are expected to maintain the trend for the forecast period.

Global top manufacturers operating in Organic Soy Lecithin market are Cargill, Danisco, ADM, Lipoid, Ruchi Soya, Bunge, AGD, Lasenor Emul, S.L., Caramuru, Shankar Soya Concepts, Denofa, Lucas Meyer, Marathwada Chemical Industries, Jiusan Group, Bohi Industry, Hexiyuan Soya Lecithin, Yuan Hua Mei, Ceres Biotechnology, Siwei Phospholipid, Goldensea and Merya’s Lecithin among others.

Organic Soy Lecithin Report by Material, and Geography – Global Forecast to 2025 is a professional and comprehensive research report on the world’s major regional market conditions, focusing on the main regions (North America, Europe and Asia-Pacific) and the main countries (United States, Germany, United Kingdom, Japan, South Korea and China). 

The report firstly introduced the Organic Soy Lecithin basics: definitions, classifications, applications and market overview; product specifications; manufacturing processes; cost structures, raw materials and so on. Then it analyzed the world’s main region market conditions, including the product price, profit, capacity, production, supply, demand and market growth rate and forecast etc. In the end, the report introduced new project SWOT analysis, investment feasibility analysis, and investment return analysis.