< Key Hightlight >

The global Effective Microorganisms (EM) market was valued at 15.12 Million USD in 2020 and will grow with a CAGR of 9.2% from 2020 to 2027, based on HNY Research newly published report.
The prime objective of this report is to provide the insights on the post COVID-19 impact which will help market players in this field evaluate their business approaches. Also, this report covers market segmentation by major market verdors, types, applications/end users and geography(North America, East Asia, Europe, South Asia, Southeast Asia, Middle East, Africa, Oceania, South America).
EM is an abbreviation of “Effective Microorganism”, is a new compound microbial preparation, composed of photosynthetic bacteria, lactic acid bacteria, yeast, actinomycetes and other 10 more than 80 kinds of microbial compound culture from the flora, formed a complex and stable microbial system, mutual cooperation, the advantages of powerful, extremely powerful. EM was coined by Professor Dr. Teruo Higa, who developed EM. EM consists of a wide variety of effective, beneficial and non-pathogenic microorganisms produced through a natural process and not chemically synthesized or genetically engineered. It comes in a liquid form. EM has a broad application. EM has no adverse effects on and is beneficial to plants, animals, and humans. Very simply put, EM lives off our waste while we live off "their waste". Their waste simply translates to a healthy environment for us in that EM becomes inactivated, therefore, a mutual existence can be had. EM only creates the condition for best results, that is, the users should nurture the condition and provide the resources for EM to perform optimally. Microorganisms exist naturally throughout the environment from rock crevices to our internal organs. In our present day environment, putrefactive microorganisms, those types responsible for the rotting of organic matter to maladies in organisms, dominate much of the sphere of the microorganisms. In the last several years, global market of Effective Microorganisms (EM) developed rapidly, with an average growth rate of about 9%.
By Market Verdors:
EMRO
EMNZ
SCD Probiotics
Efficient Microbes
Asia Plant
VIOOO Biology

By Types:
EM 1
EM

By Applications:
Agriculture
Animal Husbandry
Wastewater Treatment
Sanitation Systems

Key Indicators Analysed
Market Players & Competitor Analysis: The report covers the key players of the industry including Company Profile, Product Specifications, Production Capacity/Sales, Revenue, Price and Gross Margin 2016-2027 & Sales with a thorough analysis of the market’s competitive landscape and detailed information on vendors and comprehensive details of factors that will challenge the growth of major market vendors.
Global and Regional Market Analysis: The report includes Global & Regional market status and outlook 2016-2027. Further the report provides break down details about each region & countries covered in the report. Identifying its sales, sales volume & revenue forecast. With detailed analysis by types and applications.
Market Trends: Market key trends which include Increased Competition and Continuous Innovations.
Opportunities and Drivers: Identifying the Growing Demands and New Technology
Porters Five Force Analysis: The report provides with the state of competition in industry depending on five basic forces: threat of new entrants, bargaining power of suppliers, bargaining power of buyers, threat of substitute products or services, and existing industry rivalry.

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